Specializing in simple cuisine, pure ingredients and
attention to quality.

Epernay Bistro opened its doors in October of 2008.

We are located in Bijou Square.

We offer Uncommon Wines, Stimulating Cuisine
and Charming Ambiance...
Yelp.com "Overall, we really enjoyed our dining experience. The service was great, the food was delicious and the atmosphere is very relaxing. It would definitely be a good place to go for a drink too, as the bar area looks very comfortable. I can't wait to go back."
Facebook "I love this place. There really aren't many real bistro places(comfortable, excellent comfort food, casual, a place to go often) in CT. This is it. Try it soon, you'll like it and it feels good to support Downtown BPT."
Google "Delicios meal, nice decor and pleasant and attentive waitress made our dinner quite enjoyable. Everyone's dinner was delicious- made us feel very welcome and will definately go back again."
Chowhound "We really enjoyed it. There is a nice selection of small plates and a limited number of entrees, and while this is not a place to be "dazzled" by intricate preparations and complex sauces, there is a real focus here on using quality ingredients and coaxing the best that the raw materials have to offer."
NY Times "I hope that Bridgeport, benighted for so long by economic troubles, can support the new restaurants that are appearing here. After just four months, Épernay Bistro has made a good start. And with prices that are very competitive with restaurants farther south in Fairfield County, it is helping Bridgeport build a brighter image as a pretty good deal."
Fairfield Weekly "The concept of remaining true to French style in the middle of Bridgeport, an undertaking that could have gone so very wrong, has flourished in the hands of chef/owner Peter Wroe."
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